gametechmods
Off-Topic => Chatterbox => Topic started by: GoldenFox93 on October 20, 2009, 04:28:03 PM
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On a random note, what is your favourite Pizza topping?
I like Pepperoni, Chorizo, Jalapeno Peppers, and Beef on mine, sprinkled with Tasbasco Sauce!* ^_^
*This combination is what I like to call on the forums, a "GF93 Special". I might post a picture at some point!
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Pepperoni is my fave.
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Olives :3
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Pepperoni is my fave.
^^same
I also like buffalo chicken (at this one pizza place, they have a buffalo chicken pizza).
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I prefer a simple Bolognese, but Peperoni goes fine too. And dont forget to add lots of Oregano!
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Parmuhzhan rocks too.
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I like peperoni,green peppers, mushrooms, ham, and beef.
Crust is a nice addition, too.
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Pepperoni.
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HASH
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Pepperoni, pineapple, Canadian bacon, and sometimes chicken and garlic sauce.
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Spinach
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Pepperoni WITHOUT cheese.
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Bacon
BBQ Chicken
Beef
Cajun Chicken
Chicken Masala
Chicken Tikka
Chorizo
Duck
Ham
Honey Cured Ham
Meatballs
Pepperoni
Proscuitto
Salami
Sausage
Serrano Ham
Turkey
Venison
Anchovies
Cajun Prawn
Crayfish
Lobster
Oysters
Prawns
Salmon
Shrimps
Smoked Salmon
Squid
Tuna
Whitebait
Alfalfa Sprouts
Artichoke hearts
Avocado
Baby leeks
Beetroot
Black Beans
Broccoli
Capers
Capicolla
Carrot
Cherry tomatoes
Dried tomatoes
Eggplant
Fungi
Fungi carciofi
Green peppers
Kalamata olives
Lettuce
Mushrooms
Onions
Olives
Peas
Porcini mushrooms
Portobello Mushrooms
Red beans
Red onions
Red peppers
Roast cauliflower
Roasted eggplant
Roasted Garlic
Roasted peppers
scallions
Shallots
Snow peas
Spinach
Sun dried tomatoes
Sweet corn
Watercress
Wild mushrooms
Yellow peppers
Yellow squash
Zucchini
Almonds
Peanuts
Pistachios
Pecans
Pine Nuts
Walnuts
Basil
Bay Leaf
Cardamon
Chili Dried or Fresh
Chives
Cilantro
Coriander
Cumin
Dill
Garlic
Jalapeno Peppers
Laurel
Marjoram
Methi Leaves (aka Fenugreek)
Oregano
Parley
Pepper
Rosemary
Basil
Bay Leaf
Cardamon
Blue Cheese
Brie
Camembert
Chedar
Colby
Feta
Goat Cheese
Gorgonzola
Limburger
Manchego
Monterey Jack
Parmesan
Mozzarella
Muenster
Port de Salut
Provolone
Ricota
Romano
Roquefort
Smoked Gouda
Kitchen Sink
Urinals
Front door mat
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I love olives, sausage, and mushrooms, maybe a couple bell peppers
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:shock: That's exhaustive, to say the least.
I was going to post buffalo chicken, pepperoni, black olives, green olives, sausage, meatballs, and bacon, expecting to have a relatively long list, but I guess not.
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I will simply say supreme. I like pepperoni occaisonally also.
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Bacon
BBQ Chicken
Chicken Tikka
Chorizo
Duck
Ham
Honey Cured Ham
Front door mat
AAHHHHH!!!
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pepporoni with parmasian LOTS and LOTS of parmasian!
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I love how three people in this thread attempted to spell Parmesan, and only one got it right
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BACON. AND MOAR BACON.
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Pineapple! I love Pineapple!!! *mouth foams* Pineapple! Yes! Must... Get... PINEAPPLE!!! *mad smile*
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Bacon
BBQ Chicken
Beef
Cajun Chicken
Chicken Masala
Chicken Tikka
Chorizo
Duck
Ham
Honey Cured Ham
Meatballs
Pepperoni
Proscuitto
Salami
Sausage
Serrano Ham
Turkey
Venison
Anchovies
Cajun Prawn
Crayfish
Lobster
Oysters
Prawns
Salmon
Shrimps
Smoked Salmon
Squid
Tuna
Whitebait
Alfalfa Sprouts
Artichoke hearts
Avocado
Baby leeks
Beetroot
Black Beans
Broccoli
Capers
Capicolla
Carrot
Cherry tomatoes
Dried tomatoes
Eggplant
Fungi
Fungi carciofi
Green peppers
Kalamata olives
Lettuce
Mushrooms
Onions
Olives
Peas
Porcini mushrooms
Portobello Mushrooms
Red beans
Red onions
Red peppers
Roast cauliflower
Roasted eggplant
Roasted Garlic
Roasted peppers
scallions
Shallots
Snow peas
Spinach
Sun dried tomatoes
Sweet corn
Watercress
Wild mushrooms
Yellow peppers
Yellow squash
Zucchini
Almonds
Peanuts
Pistachios
Pecans
Pine Nuts
Walnuts
Basil
Bay Leaf
Cardamon
Chili Dried or Fresh
Chives
Cilantro
Coriander
Cumin
Dill
Garlic
Jalapeno Peppers
Laurel
Marjoram
Methi Leaves (aka Fenugreek)
Oregano
Parley
Pepper
Rosemary
Basil
Bay Leaf
Cardamon
Blue Cheese
Brie
Camembert
Chedar
Colby
Feta
Goat Cheese
Gorgonzola
Limburger
Manchego
Monterey Jack
Parmesan
Mozzarella
Muenster
Port de Salut
Provolone
Ricota
Romano
Roquefort
Smoked Gouda
Kitchen Sink
Urinals
Front door mat
Yikes! That's a lot of toppings.
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I make my own pizza. Mozzarella, tomatoes (and tomato sauce), basilicum, oregano, olives, parpika, jalapeno, salt and pepper. Everything with some extra vergine olive oil, preferably spiced up using peperoncini. It's awesome.
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Fungi
Fungi carciofi
Kitchen Sink
Urinals
Front door mat
Oh my Deez,Your mouth MUST be anialated.
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*Annihilated
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Like anything that is spicy, or meaty.
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I make my own pizza [...] Everything with some extra vergine olive oil
QFT
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I NEED PINEAPPLE!!! oh! here is Pineapple... *opens the can* PINEAPPLE! YUMMY!!!
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I make my own pizza.
My mom and little brother are quite the masters in the kitchen.
I mean they can also make pizzas and even hamburgers too.
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I can make my own pizza as well... far from being a master, but the ones i've made were pretty decent.
Oh, and eggs, parmesan, ham and beef mincemeat are pretty nice on pizzas as well.
EDIT:
Oh my Deez,Your mouth MUST be anialated.
LRA2 shut it really.
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I love how three people in this thread attempted to spell Parmesan, and only one got it right
Eh I was goofing off.
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I also like buffalo chicken (at this one pizza place, they have a buffalo chicken pizza).
California Pizza Kitchen! I love that place. The garlic chicken and BBQ chicken pizzas are good too.
Basically I like stuff with onions, garlic, and/or peppers.